Pistachio mousse ice cream cake 🥰 mousse preparation take a bowl cream cheese 180g sugar 20g mix well light cream 95g (35%) mix well take a glass hot milk 50ml soaked gelatin 8g mix well pour the milk in the mousse mix well separate the mousse into two portions in the first mousse part pistachio paste 20g mix well mold size 18cm freeze for 15min in the second mousse part vanilla extract 4ml chopped pistachios50g mix well pour the mousse in the mold freeze for 3 hours pistachio cream preparation
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Pistachio mousse ice cream cake 🥰 mousse preparation take a bowl cream cheese 180g sugar 20g mix well light cream 95g (35%) mix well take a glass hot milk 50ml soaked gelatin 8g mix well pour the milk in the mousse mix well separate the mousse into two portions in the first mousse part pistachio paste 20g mix well mold size 18cm freeze for 15min in the second mousse part vanilla extract 4ml chopped pistachios50g mix well pour the mousse in the mold freeze for 3 hours pistachio cream preparation
180.2K views5 months ago
FacebookAntonis Stefanelis
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