Tablets make it easier for customers to order tableside and pay their bills quickly. Learn more about how your restaurant can use tablets.

Rachel Williams has been an editor for nearly two decades. She has spent the last five years working on small business content to help entrepreneurs start and grow their businesses. She’s well-versed ...

Dubai’s restaurant scene has long been known for immersive concepts, but Woohoo, a new venue in Downtown Dubai, is attempting something more technically ambitious: placing an AI agent at the center of ...

Turn your salad from sad to superb. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & ...

Over 1,400 so-called dark fleet ships have moved sanctioned oil for years. WSJ’s Shelby Holliday breaks down how these tankers evade scrutiny and how the Trump administration has created a playbook ...

Since the launch of the Crossword in 1942, The Times has captivated solvers by providing engaging word and logic games. In 2014, we introduced the Mini Crossword — followed by Spelling Bee, Letter ...

SSL is essential nowadays because web browsers display warnings when it’s not available on a website. This applies to local sites, such as websites hosted on your computer for testing purposes. Buying ...

Customers don’t shop in a straight line anymore. They browse online, buy in-store, return by mail—and expect brands to remember everything in between.

The Hi-Pointe Drive-In’s double cheeseburger is available at the six remaining locations.