Two New York pizzerias, both alike in dignity, prospered in the Big Apple as coal-fired descendants of the same famed Italian ancestor: Pasquale “Patsy” Lancieri, the inventor of by-the-slice pizza.
Patsy Grimaldi, who died last week, was a crucial link between the early days of brick oven pizza and the pies that we eat all around town today. By James Barron See more of our coverage in your ...
The new Patsy's Pizzeria outpost in Gramercy Park is located at 23 Lexington Avenue.
That’s a lotta dough! A long-running battle between a pair of famed Italian eateries over the “Patsy’s” name has exploded once again, with a Harlem pizzeria with the name receiving a $300,000 penalty ...
The Patsy (the Duke on 42nd Street) is one of the most remarkable, and one of the most peculiar, theater events I’ve ever witnessed. Precedents exist for it: The 1927 musical Show Boat, in its ...
Gramercy is about to get a lot more old-school. Patsy's Pizzeria is bringing its coal-oven pies to the neighborhood next ...
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