Food dishes on a table with coasters and napkins - Static Media / Shutterstock / Getty If you're having guests over, there are many meal styles that might be worth considering. If you're serving a ...

Although the buffet service of a meal originated in 17th century France, it wasn't popular in the United States until after the 1938 New York World's Fair. The Swedes invented a way of showcasing the ...

These simple tips will help you design a buffet that keeps guests happy—and the line moving. Arrange dishes in a logical order, starting with plates and utensils, followed by main courses, sides, and ...

When hosting formal events, which entail a multi-course meal, elegance is of the utmost importance. Supporting pieces, such as chargers, napkin rings, and place cards play a critical role in ensuring ...

Buffets are popular setups for Easter brunch and dinner, but if you’re not used to serving in this style (or even if it’s an annual ritual), the setup can get a bit chaotic. You’ll want to make sure ...