Add Yahoo as a preferred source to see more of our stories on Google. Chilly nights call for a comforting dinner, and short ribs fit that bill perfectly. Meaty and full of rich flavor, they're braised ...

Add Yahoo as a preferred source to see more of our stories on Google. Chefs Jeff IcInnis and Janine Booth of Root & Bone have a take on Southern-style meatloaf While working in the kitchen of ...

Chef Amy Von Eiff demonstrated how to make birria tacos, a dish featuring seared short ribs braised in a flavorful liquid with traditional Mexican ingredients and a secret addition of cinnamon, which ...

3 festive small-scale entrees make memorable meals. These holiday recipes make delicious, festive meals with minimal leftovers. Clockwise from top: braised short ribs with root vegetables, seared ...

SAVANNAH, Ga. (WTOC) - The cold weather calls for a comforting meal like braised short ribs. Chef Cam is a 22-year-old owning his own food truck named The 3 Alexander’s. He shared how he makes with ...

Craving a delicious, hearty meal that’s quick and easy to prepare? Our Tender and Juicy Beef Short Ribs recipe is the perfect solution! In just one hour, you’ll have mouthwatering beef short ribs that ...

TAMPA, Fla. — Chef David Reyes of Haiku Tampa offers a beef short ribs recipe, along with explanations of Wagyu beef. Wagyu is a Japanese breed of cow. American Wagyu is a crossbreed of Japanese Wagyu ...

Classic Braised Beef Short Ribs are cooked low and slow until they reach fall-off-the-bone deliciousness. This simple dish is ...

1. Clean and portion short ribs cut into 3 portions per flap (if not already cleaned). 2. Sear short ribs on flat top, season each side with salt, pepper, and oil. Remove from heat. 5. Boil sauce for ...

For serving, divide polenta equally in the bottom of 4 bowls and top with short ribs and shallots. Spoon sauce over the top and serve immediately. 1. In a large Dutch oven on medium high heat, add the ...

Join us at the RPM Steak Proper Bar from 4:00 PM – 5:30 PM Monday – Friday for specially priced cocktails, wine by the glass, and small plates starting at $10. RPM Steak’s monthly series showcases the ...

1. Start by thinly slicing the boneless short rib (making sure to cut against the grain) and place in a bowl. 2. Add the flour, salt and pepper to the bowl and toss until all the meat is fully coated ...