Join the Swetland Center for Environmental Health on Nov. 15, for “Approaching Food Systems, Agriculture, and Nutrition Work Through an Integrative Lens of Equity, Sustainability, Cultural Respect, ...
The Digital Performance Hubs bring together real-time project data, digital collaboration tools and established performance ...
Global population growth and changing consumption and production patterns are leading to increasing demand for resources. Against this backdrop, the Karlsruhe Institute of Technology (KIT) is ...
Recirculating and controlled-environment food production systems are at the forefront of the movement toward sustainable and water-efficient agriculture.
Most food manufacturers don’t need to replace their older systems to modernize. Connecting them to newer tools through phased integration tends to be faster, less disruptive, and more ...
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