This feature is part of The Kitchn's Gift Edit, our editor-curated collection of gift ideas. Need more inspiration? Check out all our guides here. Did you know that The Kitchn used to run a totally ...

Ramekins in Sonoma, Relish Culinary Adventures in Healdsburg and the Culinary Institute of America at Greystone in St. Helena all attract visitors from across the country with a wide range of culinary ...

Study abroad students explored the fusion of scientific inquiry and French cuisine through a unique blend of chemistry lectures and hands-on cooking classes. After instruction from the L’Atelier ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. There was a time when whipping up delicious meals and delectable treats ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The clicks of gas stoves being ignited, the scrape of heavy-bottom pots against stovetops, the heated whispers of a ...

RESILIENT: In this ongoing series, we feature Wisconsinites who have faced hard challenges from the coronavirus pandemic but found the inner resources and creativity to tackle them. High school ...