Discover why Mark from Self Sufficient Me recommends a brewer’s fermenting container as his top choice for a kitchen composting bucket. In this video, Mark compares it to traditional Bokashi systems, ...

Greenlid was my heart of gold, the bard once sang, for she did not fill up with slime and mold so discourteously. Why? Because Greenlid is a biodegradable compost bucket with a simple plastic lid that ...

Bokashi, the practice of fermenting kitchen waste to use in your garden and landscape, has long been practiced in Asia and is starting to gain ground in this country. Contra Costa Master Gardener ...

Growing your vegetable garden doesn’t always require having acreage to plow. Creating a planter from a 5-gallon bucket is an ...

On a sunny Saturday morning in June, Amanda Simons and Gabriel Doyle arrived at the Ocean View Community Garden in San Diego’s Mountain View neighborhood with a 5-gallon, locked white bucket. Inside ...

This time last year, my slow crawl toward living more sustainably led me to start composting at home. But perhaps to the chagrin of my farming grandparents, I had no plans to do it myself. Instead, I ...

Almost everything that I had learned about composting in Southeast Alaska was debunked by Lisa Daugherty. I was confident in my understanding that you couldn’t generate hot enough temperatures to ...

There is no reason to spend a dime on fancy fertilizers when a powerful, plant-loving solution already sits in the backyard.

Forget everything dull and dusty about gardening advice—this is where things get alive. Not metaphorically alive, but ...